Last Christmas, I made a ton of cookies. In fact, I did 12 Days of Christmas Cookies. It was fun and we loved having so many cookies to share. But, this year I decided to keep it simple. I am going to make a few of our favorites and try my hand at some new ones, too. That brings us to today’s recipe…Salted Caramel Shortbread Cookies.
Salted Caramel anything has to be good, right? I thought you would agree. On Sunday, I went my friend, Annette’s, annual cookie swap. As I was going through my cookie recipes deciding what to take, I kept thinking of two things: salted caramel and shortbread.
I love shortbread cookies because they are so simple, and so yummy. Last year for the swap I made Butter Pecan Shortbread. I wanted to keep on that theme of shortbread, but add a sassy bit of caramel. It wasn’t until I found THE recipe, that I decided that a drizzle of chocolate would be good thing, too. The recipe I decided to go with with is from Betty Crocker. Who better to to trust with a good recipe than Betty Crocker, right? Her recipe for Salted Caramel Shortbread Cookies does not disappoint. In fact, these cookies may just make your day!
Check out Betty Crocker’s recipe here. Give them a try and let me know what you think!
